Our cookies, macarons and lollipops are are manufactured by hand at our facility in Edmonton, Alberta and are preservative free!
Fondant cookies will remain fresh in their bags or in an air-tight container for up to 3 months (please do not refrigerate). Cookies can also be frozen for up to 1 year.
Our custom cookies contain wheat (gluten), eggs & milk (butter). Cookies may contain almonds as they are made in a facility that manufactures products with almonds.
Lollipops come individually bagged and sealed (no ribbon).
As our lollipops are preservative free, they are best enjoyed within 8 weeks of receiving them; however, they may last longer depending on individual humidity levels, proper storage and other factors.
Our lollipops contain soy. All of our lollipops are GLUTEN FREE & VEGAN; however, we do produce other products in our kitchen that use wheat. We do our best but there is always the risk of cross-contamination.
Our kitchen is peanut free, but we do NOT guarantee our products have not come into contact with peanuts as we use a variety of other nuts.